What you serve a dish on is just as important as what goes into the dish. Your experience of a meal starts with what you see. Like a frame does for a work of art, the presentation is meant to draw you closer, to make you excited about what you’re about to eat – and to celebrate food. On a recent exploration of Pretoria’s exciting artisanal scene, I visited the acclaimed ceramicist Daniel Brand to find out more about his process – and what exactly goes into creating a ceramic work of art.